Standard cell/117
752.74 752.74 752.74 USD
K101-K121:Standard cell/117
Standard cell
585.46 585.46 585.46 USD
K101-K111:Standard cell
Standard Liquid LG w/Round Sheet
107.03 107.03 107.03 USD
ARE-9325:ARE-9325; Standard Liquid LG w/Round Sheet
Stand (for CM-780)
288.00 288.00 288.0 USD
ARE-8605:cat# RE-8605; stand for CM-780
Refractometer
10,550.00 10,550.00 10550.0 USD
RA-620 Benchtop Refractometer

Specs:

-Measuring Method: Detection of Critical Angle of Optical Refraction
-Light Source: LED Na-D Line (589.3nm)
-Measuring Range: Refractive Index (nD)=1.3200 ~ 1.58000,
Brix=0.00 ~ 100.00%
-Accuracy *1:Refractive Index (nD)=±0.00002,Brix=±0.014%(0~85%)
-Repeatability *2:Refractive Index (nD)=±0.00001,Brix=±0.01%
-Resolution:Refractive Index (nD)=0.00001,Brix=0.01%
-Temperature Control:Peltier Thermostat 5 ~ 75°C *3
-Temperature Indication Resolution:0.01°C
-Minimum Amount of Sample: 0.2mL
-Display:4.7-inch Backlit Colour LCD
-Operation:Touch Screen
-Security:Password Protection
-Data Storage: # of methods=100,Measurement results=up to 300, calibration record=up to 20,Check Record=up to 20, External Storage=USB Flash Drive
-Temperature Compensation: Brix=5.00 75.00 (Automatic compensation by preprogrammed conversion table.)
-Interfaces: LAN, USB1.1,RS-232
-Power Supply:AC 100~240 V, 50/60 Hz (AC adapter supplied with instrument.)
-Dimensions:191(W)×281(D)×161(H)mm
-Weight:5Kg
Refactometer
8,990.00 8,990.00 8990.0 USD
RA-600 Benchtop Refractometer

Specs:

-Measuring Method: Detection of Critical Angle of Optical Refraction
-Light Source: LED Na-D Line (589.3nm)
-Measuring Range: Refractive Index (nD)=1.3200 ~ 1.7000,
Brix=0.00 ~ 100.00%
-Accuracy *1:Refractive Index (nD)=±0.0001,Brix=±0.1%
-Repeatability *2:Refractive Index (nD)=±0.0001,Brix=±0.1%
-Resolution:Refractive Index (nD)=0.0001,Brix=0.10%
-Temperature Control:Peltier Thermostat 5 ~ 75°C *3
-Temperature Indication Resolution:0.1°C
-Minimum Amount of Sample
-Display:4.7-inch Backlit Colour LCD
-Operation:Touch Screen
-Security:Password Protection
-Data Storage: # of methods=100,Measurement results=up to 300, calibration record=up to 20,Check Record=up to 20, External Storage=USB Flash Drive
-Temperature Compensation: Brix=5.00 75.00 (Automatic compensation by preprogrammed conversion table.)
-Interfaces: LAN, USB1.1,RS-232
-Power Supply:AC 100~240 V, 50/60 Hz (AC adapter supplied with instrument.)
-Dimensions:191(W)×281(D)×161(H)mm
-Weight:5Kg
QR-Brix Digital Suction-type Refractometer
1,160.00 1,160.00 1160.0 USD
AQR-Brix:QR-Brix; Digital Hand-held Suction-type Refractometer Model: QR-Brix Cat. No. 3353 Measurement Range: Brix 0.0 to 55.0 % Minimum Indication: Brix 0.1% Measurement Accuracy: Brix ±0.2 % Ambient Temperature: 5 to 40°C Measurement Temperature: 5 to 40°C ( Automatic Temperature Compensation ) Sample Volume at least: 2 ml Power Supply: 006P dry battery (9V) Measurement Time: 3 seconds Dimensions & Weight: 70(W)×40(D)×210(H)mm, 100g (Main Unit only) International Protection Class IP65 Dust-tight and Protected against splashing water Comes with standard length tube 145mm silicon tube but can also get optional 240mm tube
Portable Brix Meter
385.00 385.00 385.0 USD
SPECIFICATIONS:
Measuring range: 0.0 ~ 85.0 Brix %
Precision: ±0.2 Brix %
Minimum Resolution: 0.1 Brix %
Temperature compensation function: Yes (10 ~ 75°C)
Display: Brix%
Power source: Two AAA (alkaline) batteries
Battery life: 30,000 measurements*
Dust/water resistance class: IEC529 IP65
Main unit material: ABS resin
Weight: Approx. 100g (Excluding batteries)
Dimension: 45(W)x32(D)x153(H)mm

Application/ Typical samples!
Fruits Vegetables
・Oranges・Apples・Strawberries・Grapes ・Peaches・Cherries・Grapefruits・Pineapples ・Bananas・Melons・Lemons・Tomatoes
Beverages Alcoholic beverages
・Juices・Tea・Cocoa・Sports drink ・Café au lait・Milk product・Lactic acid beverages・Carbonated drinks・Beer ・Whisky・Wine etc.
Foods
・Chocolate・Jelly・Pudding・Curry・Stew ・Soup etc.
Seasonings Sugars
・Soy sauce ・Vinegar・Rice wine・Sauce ・Isomerized sugar・Glucose sugar・Syrup ・Synthetic sweetner etc.
Pocket Salt Meter
395.00 395.00 395.0 USD
PAL-Salt; Model 4250 -Measurement range; 0.00 to 10.0% (g/100g) of salt concentration 5.0 to 100°C -Resolution; 0.01% for salt concentration of 0.00 to 2.99% 0.1% for salt concentration of 3.0 to 10.0% 0.1°C -Measurement accuracy; Displayed value ±0.05% (for salt concentration of 0.00 to 0.99%) Relative precision ±5% (for salt concentration of 1.00 to 10.0%) ±1°C -Sample temperature; 5 to 100°C -Ambient temperature range; Ambient temperature range -Sample volume; At least 0.6ml -Measurement time; Approx. 3 seconds -Power supply; Two (2) AAA alkaline batteries -Battery life; Approx. 8,000 measurements (when using alkaline batteries) -International Protection class; IP65 -Dimensions and weight; 55(W)×31(D)×109(H)mm,100g (main unit only) 1. What can this instrument measure? Various types of food – soups, sauces, condiments, dressings, fish, deli meats, brine, dairy, crackers, chips, and more – can be measured. 2. How do I measure my food? Different types of food may require different preparation for measurement. Please refer to “Measurement Method.” 3. Can I use tap water for dilutions? Distilled water is the best, but tap water may be used. Tap water may affect the readings slightly (approx. 0.01%). Do not use mineral water or ion water as they will affect the readings. 4. How do I clean it? The entire body can be washed under running water. Use soap to remove persistent residues. Clean greasy residues with ethyl alcohol and rinse with water. 5. The readings are unstable. Try stirring the sample on the sensor while measuring. 6. Can it measure cold/hot food? Leave the sample on the sensor for 30 seconds before measurement. Alternatively, take multiple readings until the readings stabilize. 7. How often does it need to be calibrated? Zero-set the instrument at the beginning of each day. Clean the sensor thoroughly and press ZERO with nothing on it. For official calibration, please contact ATAGO. 8. The readings seem wrong. Apply water or ethyl alcohol on the sensor and wipe it off with tissue paper. Repeat the process a few times if using water. If this does not solve the problem, reference set with a 2.5% standard salt solution. 9. What is the storage instruction? Store in the box that the instrument originally came in.
Pal series Case
30.00 30.00 30.0 USD
A case to hold the Pal series tester with belt clip; Cat. No. 39409
PAL-Maple Refractometer
460.00 460.00 460.0 USD
PAL-Maple Digital Hand-held Refractometer Model: PAL-Maple Cat. No. 3849 Measurement Range: Brix 0.0 to 85.0 % Resolution: Brix 0.1% Measurement Accuracy: Brix ±0.2 % Ambient Temperature: 10 to 40°C Measurement Temperature: 10 to 100°C ( Automatic Temperature Compensation ) Sample Volume: 0.3ml Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • 10% Sucrose (±0.03%) : RE-110010 • 20% Sucrose (±0.03%) : RE-110020 • 30% Sucrose (±0.05%) : RE-110030 • 40% Sucrose (±0.04%) : RE-110040 • 50% Sucrose (±0.05%) : RE-110050 • 60% Sucrose (±0.05%) : RE-110060 See "APAL Calibration Certificiate" for obtaining a certificate International Protection Class IP65 Dust-tight and Protected against water jets.
PAL-BX/RI Digital Dual Scale Refractometer
900.00 900.00 900.0 USD
PAL-BX/RI Digital Dual Scale Refractometer; Cat. No. 3852 Model: PAL-BX/RI Cat. No. 3851 Measurement Range: Brix 0.0 to 93.0 %, Refractive Index 1.3306 to 1.5284 Resolution: Brix 0.1%, Refractive Index 0.0001 (temperature 0.1°C) Measurement Accuracy: Brix ±0.1 %, Refractive Index ±0.0003 (water at 20°C / Temperature ±1°C. Ambient Temperature: 10 to 40°C Measurement Temperature: 10 to 100°C (Brix Only) ( Automatic Temperature Compensation ) Sample Volume: 0.3ml Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • EXTRACTOR : RE-29401 • PAL-CASE : RE-39409 • 10% Sucrose (±0.03%) : RE-110010 • 30% Sucrose (±0.03%) : RE-110030 • 50% Sucrose (±0.05%) : RE-110050 International Protection Class IP65 Dust-tight and Protected against water jets.
PAL-ALPHA Digital Hand-held Refractometer
460.00 460.00 460.0 USD
PAL-ALPHA Digital Hand-held Refractometer Model: PAL-alpha Cat.No.: 3840 Measurement Range: Brix 0.0 to 85.0 % Resolution: Brix 0.1 % Measurement Accuracy: Brix ±0.2 % Ambient Temperature: 10 to 40°C Measurement Temperature: 10 to 100°C ( Automatic Temperature Compensation ) Sample Volume: 0.3 ml Power supply: 2 × AAA Batteries MeasurementTime: 3 seconds Dimensions & weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • 10% Sucrose (±0.03%) : RE-110010 • 30% Sucrose (±0.03%) : RE-110030 • 50% Sucrose (±0.05%) : RE-110050 International Protection class IP65 Dust-tight and Protected against water jets.
PAL-92S Ethylene Glycol Refractometer
370.00 370.00 370.0 USD
PAL-92S Ethylene Glycol / Freezing Point of Ethylene Glycol Digital Hand-held Refractometer (FAHRENHEIT READOUT MODEL see APAL-91S for Celsius model) Model: PAL-92S Cat. No. 4492 Measurement Range: -Ethylene Glycol 0.0 to 90.0 % (V/V) (ATC) -Freezing Point of Ethylene Glycol: 32 to -60°F Resolution: -Ethylene Glycol: 0.2% (V/V) -Freezing Point of Propylene Glycol: 1°F Measurement Accuracy: -Ethylene Glycol: ±0.4% (V/V) -Freezing point of Ethylene Glycol: ±0.1°F Measurement Temperature: 50 to 104°F Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) IP65 Dust-tight and protected against water jets. Optional • PAL-CASE : RE-39409
PAL-91S Ethylene glycol Refractometer
370.00 370.00 370.0 USD
PAL-Ethylene Glycol / Freezing Point of Ethylene Glycol Digital Hand-held Refractometer (CELSIUS READOUT MODEL see APAL-92S for Fahrenheit model) Model: PAL-91S Cat. No. 4491 Measurement Range: -Ethylene Glycol 0.0 to 90.0 % (V/V) (ATC) -Freezing Point of Ethylene Glycol: 10 to -50°C (ATC) Resolution: -Ethylene Glycol: 0.2% (V/V) -Freezing Point of Propylene Glycol: 1°C Measurement Accuracy: -Ethylene Glycol: ±0.4% (V/V) -Freezing point of Ethylene Glycol: ±0.1°C Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409
PAL-89S Propylene Glycol
370.00 370.00 370.0 USD
PAL-Propylene Glycol / Freezing Point of Propylene Glycol Digital Hand-held Refractometer (FAHRENHEIT READOUT MODEL see APAL-88S for Celsius model) Model: PAL-89S Cat. No. 4488 Measurement Range: -Concentration of Propylene Glycol: 0.0 to 90.0 % (V/V) -Freezing Point of Propylene Glycol: 32 to -60°F Resolution: -Concentration of Propylene Glycol: 0.2% (V/V) -Freezing Point of Propylene Glycol: 1°F Measurement Accuracy: -Concentration of Propylene Glycol: ±0.4% (V/V) -Concentratioin of Propylene Glycol: ±0.1°F Measurement Temperature: 50 to 104°F Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 See "APAL Calibration Certificiate" for obtaining a certificate International Protection Class IP65 Dust-tight and Protected against water jets.
PAL-88S Propylene Glycol
370.00 370.00 370.0 USD
PAL-Propylene Glycol / Freezing Point of Propylene Glycol Digital Hand-held Refractometer (CELSIUS READOUT MODEL see APAL-89S for Fahrenheit model) Model: PAL-88S Cat. No. 4488 Measurement Range: -Concentration of Propylene Glycol: 0.0 to 90.0 % (V/V) -Freezing Point of Propylene Glycol: 10 to -50°C -Temperature: 10 to 40°C Resolution: -Concentration of Propylene Glycol: 0.2% (V/V) -Freezing Point of Propylene Glycol: 1°C -Temperature: 1°C Measurement Accuracy: -Concentration of Propylene Glycol: ±0.4% (V/V) -Concentratioin of Propylene Glycol: ±0.1°C -Temperature: ±1°C Power Supply: 2 × AAA Batteries Measurement Time: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 See "APAL Calibration Certificiate" for obtaining a certificate International Protection Class IP65 Dust-tight and Protected against water jets.
PAL-3 Digital Hand-held Refractometer
820.00 820.00 820.0 USD
PAL-3 Digital Hand-held Refractometer Model: PAL-3 Cat.No.: 3830 Measurement Range: Brix 0.0 to 93.0 % Resolution: Brix 0.1 % Measurement Accuracy: Brix ±0.2% Ambient Temperature: 10 to 40°C Measurement Temperature: 10 to 100°C ( Automatic Temperature Compensation ) Sample Volume: 0.3 ml Power supply: 2 × AAA Batteries MeasurementTime: 3 seconds Dimensions & weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • 10% Sucrose (±0.03%) : RE-110010 • 30% Sucrose (±0.03%) : RE-110030 • 50% Sucrose (±0.05%) : RE-110050 International Protection class IP65 Dust-tight and Protected against water jets.
PAL-22S Honey Refractometer
370.00 370.00 370.0 USD
PAL-22S Digital Honey Refractometer Model: PAL-22S Cat.No.: 4422 Measurement Range: Honey Moisture 12.0 to 30.0 % Resolution: Honey Moisture: 0.1 % Measurement Accuracy: Honey Moisture: ±0.2% Measurement Temperature: 10 to 40°C Power supply: 2 × AAA Batteries Dimensions & weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 International Protection class IP65 Dust-tight and Protected against water jets.
PAL-2 Digital Hand-held Refractometer
345.00 345.00 345.0 USD
PAL-2 Digital Hand-held Refractometer Model: PAL-2 Cat.No.: 3820 Measurement Range: Brix 45.0 to 93.0 % Resolution: Brix 0.1 % Measurement Accuracy: Brix±0.2 % Ambient Temperature: 10 to 40°C Measurement Temperature: 10 to 100°C ( Automatic Temperature Compensation ) Sample Volume: 0.3 ml Power Supply: 2 × AAA Batteries MeasurementTime: 3 seconds Dimensions & Weight: 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • 50% Sucrose (±0.05%) :RE-110050 International Protection Class IP65 Dust-tight and Protected against water jets.